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Recipe of the Month


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'ENTICE THEM WITH THE AROMA' CHOCOLATAE CHIP COOKIES

 Courtesy of Sharon Gillies

Sharon claims that pulling these hot out of the oven just prior to a showing should seal the deal!
 
 
Cream together:
1/2 cup margarine
1/2 cup white sugar
1/2 cup brown sugar
Add 1 egg and blend
In separate bowl combine dry ingredients:
1 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon sal
Add dry ingredients to margarine, sugar, etc blending well after each addition
Add 1 cup chocolate chips 
Can also add Reese Peanut Butter pieces if desired
 
Recipe can easily be doubled, tripled, quadrupled...
Cook 10-12 minutes at 375 F and enjoy :-)


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